Lunch

Chinese Chickpea Salad

SERVES: 4 to 6 PREP TIME: 20 min. ACTIVE TIME: 15 min.   INGREDIENTS: 1 tablespoon sesame oil 3 cups cooked chickpeas (or two 15-ounce cans, rinsed and drained) 3 tablespoons gluten-free tamari (use coconut aminos to be soy-free) 4 cups shredded napa cabbage (about 1 small head) 1 cup shredded red cabbage 1 cup […]

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Lunch | Salads

CITRUS AND AVOCADO SALAD WITH ORANGE WATER

INGREDIENTS 2 1/2 pounds mixed citrus (such as oranges, blood oranges, and/or grapefruit) 1/2 cup kumquats, thinly sliced, seeds removed (optional) 2 tablespoons fresh lemon juice 2 teaspoons orange-flower or rose water Large pinch of kosher salt 1 avocado, cut into large pieces 3 tablespoons salted or unsalted, roasted pistachios, finely crushed 3 tablespoons tarragon […]

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Salads

Good old French bean salad

“Serve this gorgeous green bean salad warm to enjoy all those lovely flavors to the full ” Ingredients 4 handfuls French beans , stalk ends removed 2-3 heaped teaspoons French mustard , to taste 2 tablespoons good-quality white wine vinegar 4 tablespoons extra virgin olive oil sea salt freshly ground black pepper 1 medium shallot , peeled […]

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Salads

Spring Gratitude Salad

Ingredients Salad 2 Bunches Watercress 3-4 Red Radishes Handful of Sprouts Roasted or Raw Sunflower Seeds, as much as you like Mustard Vinaigrette 6-8 spring onions, using the white + light green parts Juice from 1 Lemon ¼ Cup Almond Milk 2 Tbs Extra Virgin Olive Oil 2 Tbs Water 1 Tbs Dijon Mustard ¼ […]

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Salads

Citrus Detox Salad

Ingredients: For the salad: 6 baby beets, peeled and finely sliced 1 – 2 navel oranges 1/2 bunch kale, centre ribs removed and leaves thinly sliced 1/3 C raw pistachios, roughly chopped 1/4 C fresh mint, chopped 1/4 C fresh parsley, chopped 1/4 C fresh basil, chopped For the Dressing: Juice of 1/2 lemon Juice […]

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