Dinner | Salads

Turmeric Roasted Cauliflower and Tempeh Power Salad

Prep Time: 15 minutes Total Time: 45 minutes Yield: 4 servings   Ingredients 2 tablespoons organic canola oil or avocado oil 3 cups cauliflower florets 8 ounces tempeh, cut into cubes *see ingredient note about gluten ½ teaspoon ground turmeric ¼ teaspoon salt 1 tablespoon water 2 teaspoons miso paste *see ingredient note about gluten 1 large head […]

Continue Reading

Soups

Creamy mushroom soup with lentils and brown rice

Ingredients: 1/4 cup + 2 tsp raw cashews 4 cups of water, divided 1/2 tsp of white miso paste 8 ounces of white button or cremini mushrooms, divided 1/2 tsp of extra virgin olive oil 1/2 onion, chopped ( about 1 cup of chopped onion ) 3 cloves of garlic, minced salt, to taste 1/2 […]

Continue Reading