Dessert Recipes

Pumpkin Creme Brulee

One great thing about this pumpkin creme brulee it is that it can be made a day or two in advance. Just before serving time, take the custards out of the refrigerator and melt the sugar. INGREDIENTS: 1 1/2 cups heavy cream 1/2 cup milk (or soy milk) or half-and-half 3 tablespoons light brown sugar, […]

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Breakfast

Broccoli and Cauliflower Frittata (vegetarian recipe)

All you need to serve with Broccoli and Cauliflower Frittata is a green salad or a fruit salad. INGREDIENTS: 2 tablespoons butter or vegan butter 3 tablespoons olive oil 1 onion, chopped 3 cloves garlic, minced 1-1/2 cups small broccoli florets 1-1/2 cups small cauliflower florets 1 cup leftover cooked spaghetti 13 eggs, beaten 1/2 teaspoon […]

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Dessert Recipes

Cheesecake Whirl Brownies

  Cheesecake Swirled Fudge Brownies For the Brownies: 2 sticks of butter, melted 2 1/4 cups of sugar 4 large eggs 1 tablespoon vanilla 1 1/4 cups of cocoa powder 1/2 teaspoon salt 1 teaspoon baking powder 1 1/2 cups all-purpose flour 2 cups chocolate chips   For the Cheesecake: 8 oz. softened cream cheese […]

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Breakfast

Garlicky Italian Bread

INGREDIENTS: 2 1/2 c. all-purpose flour 1 tsp. baking powder 1 tsp. baking soda 1/2 tsp. kosher salt 1/4 tsp. dried oregano 1 large egg, beaten 1/4 c. extra-virgin olive oil 3/4 c. whole milk 2 cloves garlic, minced 1 c. shredded mozzarella 1 c. minced tomatoes 1/4 c. finely chopped basil 2 tbsp. freshly […]

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Dinner

Parmesan Zucchini Fritters

INGREDIENTS: 1 lb. zucchini (about 2 large) 1/2 Onion, finely chopped 3 large eggs, beaten 1/2 tsp. garlic powder kosher salt Freshly ground black pepper 1/2 c. freshly grated Parmesan 3/4 c. all-purpose flour 1 1/2 tbsp. extra-virgin olive oil 1/2 c. marinara one  tbsp. thinly sliced fresh basil 1 clove garlic, minced 1 tsp. […]

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