Lunch | Salads

AVOCADO, CARROT AND ORANGE SALAD

YIELD Serves 4 INGREDIENTS 4 garlic cloves,¬† ¬†peeled and smashed sea salt 1 1/2 teaspoons cumin seeds, toasted and ground 1 1/2 teaspoons coriander seeds, toasted and ground 1 to 1 1/2 teaspoons crumbled dried chilies or red pepper flakes 1/4 cup plus 2 tablespoons extra virgin olive oil 30 or so similarly sized (each […]

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Dessert Recipes

Walnuts with ROSEMARY AND THYME

Walnuts besides being delicious, are also a source of energy for the body and are known for having cancer-fighting properties. INGREDIENTS 4 teaspoons olive oil 5 teaspoons pure maple syrup 1/4 teaspoon cayenne pepper 1 tablespoon chopped fresh rosemary 3 teaspoons chopped fresh thyme 2 cups walnut halves 1/4 teaspoon salt PREPARATION Heat oven to […]

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